Giveaway: A boldfaced pizza party at the NYCWFF

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Posted in NY News & Events

Pizza lovers won’t craving to miss one of the lightning-flash-new events at this year’s New York City Wine & Food Festival: Pulino’s After Dark (Oct 1 11pm–1am) is a sometime-night bash at Keith McNally’s pizzeria put ~ the Bowery featuring unlimited pies and antipasti made by chef Tony Liu and Top Chef alum Spike Mendelsohn. We’ve got a couple of tickets for one lucky reader. For a jeopardy to make them yours, answer an easy trivia question here.